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85 Rue de la Roquette
75011 Paris,
M° Voltaire

At this revamp of the classic French traiteur, French or regional classics are precisely cooked and seasoned, then served cold in delicious sandwiches. Depending on the day and the season, crunchy baguette or a soft sesame bun are filled with chicken pot-au-feu, herring, ham, rabbit, smoked haddock, or Spanish tortilla. Then expertly garnished with fresh herbs, butter, mayonnaise, pesto, tapenade, or pickles.